Spagetti Pie

This was a recipe we got from a co-worker.  It was sure delicious for dinner.

Ingredients:

4 oz uncooked spaghetti

1/2 lb. Italian sausage

1 C spaghetti sauce

1 C shredded Mozzarella cheese

3/4 C sour cream

1 egg

1/4 C grated Parmesan cheese

Directions: 

Heat oven to 375 degrees.  Cook spaghetti according to package directions; drain.  Meanwhile, brown sausage in 10 inch skillet; drain off fat.  Stir in spaghetti sauce.  Cook over medium heat for 3 minutes.  In medium bowl, combine sour cream, 1/2 C mozzarella cheese, and egg.  Stir in cooked spaghetti.  Place spaghetti mixture in 1 inch pie pan.  Sprinkle with remaining cheese.  Spread sausage mixture over top.  Cover with aluminum foil; bake for 25 to 35 minutes or until heated through.  Remove aluminum foil.  Sprinkle with parmesan cheese.  Let stand 10 minutes before serving.  Serves 6