Gingerbread Brownie Bars

 

If Christmas was a flavor, these Gingerbread Brownie bars would be it.  They are so delish and we are going to make this a Christmas tradition!

Ingredients: 

1/2 C Butter melted
1/2 C sugar
1/2 C brown sugar

1/2 t vanilla

1/3 C molasses 

1 egg

2 t baking soda

2 C flour

2 t cinnamon 

1 t ground ginger

1/4 t allspice

1/4 t nutmeg

1/4 t salt

Directions:

Preheat oven to 350 degrees

Spray 9x13 baking pan with Pam or use Crisco 

In a large bowl, combine butter, sugars.  then add vanilla and molasses and beat until creamy, about 1-2 minutes.  *the batter does get thick

Add the egg and stir until incorporated 

Add the dry ingredients and mix until dough is well combined.  It will be thick, like cookie dough

Spread the dough with a spatula evenly into the prepared baking dish.

Bake 20-25 minutes and let cool

Cool completely before frosting and cutting into squares.  Add some Christmas sprinkles on top!  Enjoy!