This recipe comes from my friends recipe blog somethingbluekitchen.blogspot.com I love getting new ideas and making new things. These blueberry muffins were sure good!
1 egg1 c milk
3 T vegetable oil
2 c flour
1 c sugar
2 ½ t baking powder
½ t salt
2 c fresh or frozen blueberries
In a large mixing bowl, beat the egg, milk and oil. Combine the flour, sugar, baking powder and salt; gradually add to egg mixture, beating just until combined. Fold in blueberries.
Pour the batter into a greased muffin tins and bake 350 degrees for 13-15 mintues. Or if you would like a loaf of blueberry bread, pour into greased 9x5x3-inch loaf pan and bake at 350° for 50-55 minutes or until a toothpick comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely.
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